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What is wine in Argentina?

Wine in Argentina

In Argentina, wine is the result of the alcoholic fermentation of grape juice. The grape juice is inoculated with a specialized wine maker's yeast culture which causes the juice to ferment. During fermentation, the natural sugars present in the juice are transformed into alcohol. The process produces heat and the release of carbon dioxide gas.




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Wizaz i Stylizacja - Kamila Wyroslak <